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How to put fresh fruit and vegetable store goods?

by:Hshelf     2020-05-28
Introduction: fruit and vegetable supermarket shelves put first to follow the principle of classification, there is no difference between this and ordinary supermarket, any supermarket shelves need to classify according to region, but fresh supermarket is area - classification principle Categories - In the class - Segmentation. The classification of the specific conditions will require reference to the classification of goods.

fruit and vegetable supermarket shelves put first to follow the principle of classification, there is no difference between this and normal supermarket, any supermarket shelves need to classify according to region, but fresh supermarket is area - classification principle Categories - In the class - Segmentation. The classification of the specific conditions will require reference to the classification of goods. Fresh supermarket goods quality assurance of products is usually a short time, so you need to follow the principle of quality inspection. Fruits and vegetables in the supermarket are put before, must have the personnel quality, ensure that all products meet quality, manifests the fresh & other; in a supermarket Fresh & throughout; Subject; And, if found during operating vegetables, fruit decay, and so on and so forth, must be selected. Fruit and vegetable supermarket shelves when considering the different characteristics of fruits and vegetables, choose the right shelf to avoid the loss of goods caused by improper display, such as peach this fruit is afraid of extrusion, if the piles is put at the bottom of the peach is easy to damage. The number of fruit and vegetable shelf display of goods is also fresh supermarket issue to consider, only display the number and turnover ratio appropriate, can effect the display of goods. For example, if the quantity is too much fruit display time is too long, if the quantity is too little requires frequent replenishment. You also need to pay attention to the temperature control to meet the goods required to display the temperature. Supermarket goods display to do all kinds of fruit and vegetable shelves, shelves, plain code marks a price, can't let fresh supermarket shelves empty for a long time, a feeling of not enough goods for the customer. Fruit and vegetable supermarket goods are seasonal, every season there are corresponding to the goods, so the fruit and vegetable shelves should be based on the goods listed in the proper adjustment, to adapt to the new customer's needs.
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