Fruit area is the summer fruit season, selling point is dependent on the tropical fruits, such as: durian, shanzhu, litchi, mango, etc.
These key commodity more prominent display in the form of pile head, the proper use of scene atmosphere foil displays.
Green, red, grapes using woven baskets to distinguish, usable greenery adornment ornament, fullness and newness.
Due to subclass loss is bigger, sales in the process of excessive select change will accelerate the quality of the goods, the magnitude of the display right amount can, let consumers clearly see the improvement of the status and situation of goods to reduce churn.
Melons are drainage goods, pay attention to the amount and cutting display.
Cut fruit is given priority to with pre-packaged box, fresh cabinet display, taste is more suitable for the summer heat quench thirst, can also be extended product freshness.
Paying attention to making false bottom fruit for display, such as litchi, shanzhu, red, waxberry, can use mesa making false bottom, durian, cherries, melons, etc to keep proper ventilation.
Fruits are easy to loss of goods, display on follow with pin and to save Chen principle, according to the classification of the fruit, size, shape, color display.
ShuCai District fresh corn, peanut, soybean, towel gourd, balsam pear and other occupied the main surface.
Corn for display can be torn off the root, with less corn husk, according to a sale to reduce wear and tear.
Pepper like green peppers, hot peppers, pepper and so on can be in accordance with the color distribution, centralized display, increase the aesthetic.
Roll heart like cabbage, purple cabbage, grasps the orders, faster moving as far as possible to reduce wear and tear.
Pumpkin root class can be used to open side display, at the same time appropriate to reduce the display area.
Beans can be appropriately strapping, reduce the loss.
Pre-packaged vegetables available end, annular island, refrigerators sales.
The same as the fruit and vegetable display need appropriate USES false bottom, manifests the fullness and reduce wear and tear.
Vegetable
shelves put attention to light and light, display quantity is unfavorable and exorbitant, is 2 layers.
During peak hours, should not appear empty phenomenon, there are damage, crushed, not fresh goods out in time.
Meat and poultry birds of summer class belongs to the relatively low season, need to adjust the business strategy, accused of loss is this key link.
At the same time as temperatures rise, meat and poultry easy metamorphism, ensure the low temperature cold storage is the most crucial.
After sales, available long plate will fine segmentation of pork classify on display.
Rush hour can be high gross margin of pork hangs, completes the drainage of commercial sales of meat, pork belly, ribs.
Half processing products, such as the marinated chicken wings medium available square plate display, semi processed products such as kung pao chicken, roast string can also be displayed in fresh cabinet.
Beef and mutton can be good with a small box, wrapped in plastic wrap, sales.
Note for display to the pin Chen, to customers the feeling of full of beautiful things in eyes, reflect the freshness of meat.
Aquatic class after entering the summer, crawfish sales more lively, can expand the display area.
On display in the ice, ice water to keep the fresh degree of crayfish, shellfish note water salinity, temperature display.
Is more close to the consumer demand, crayfish, live fish, shellfish processing can be good, wrapped in plastic wrap, or with dishes such as containers, make consumers be clear at a glance.
Coarse grain zone grains with seasonal glutinous rice, red jujube, such as the Dragon Boat Festival festive grains at the pile head or big row of display, with reed leaves to related sales.
Seasonal mung bean, red bean, the businessman can be associated according to its nutrition and efficacy, to stimulate consumer's shopping desire.
Xianggu mushroom, dry goods, such as expanding display area.
The season of summer belongs to the high energy consumption, increasing benefit class of grains collocation of dry goods, such as tremella, lotus seed, lily to attract consumers, stimulate consumption.
Pastry pastry products quality and taste is the key, particularly in food spoils easily in summer.
To increase the number of design and color pastries, variety at the same time, pay attention to category, size, color collocation, to attract the attention of the customer.
Proper selection of boxes, bags, small basket, such as props, the convenience of our customers to buy.
To prevent unnecessary loss, must be strictly implemented at chan pin of principle.
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